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You probably have seen the video about the Shar-Pei Dog-shaped Ice Creams on your Facebook and Instagram feeds.
For all you DIY Bakers out there, this silicone mold helps you create the same cutesy little Shar Pei.
Built with quality food-grade silicone that is flexible and non-stick.
The CE/EU approved material allows for shortened freezing time and easy de-moulding.
This Cutsey Shar-Pei mold is perfect for making Ice Creams, Jellos, Puddings and Fondant.
Our favourite is the chocolate mousse and here is a simple 2 ingredient recipe that we love!
Once the mousse is ready, Using a black/brown cake decoration writing icing, just add the details (eyes and nose) and pour the mix in the mold, refrigerate.
VOILA! its ready to be enjoyed.
Alternatively, you could add the details after the mousse is done and ready.
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